
Half Gallon
Nutrition Facts
- 8 servings per container
- Serving Size32g
- Amount per serving
- Calories140
- % Daily Value*
- Total Fat6 g8.33%
- Saturated Fat1 g5%
- Trans Fat0 g
- Cholesterol-1 mg-0.33%
- Sodium125 mg5.43%
- Total Carbohydrate19 g6.91%
- Dietary Fiber1 g3.57%
- Total Sugars12 g
- Added Sugars11 g22%
- Protein1 g2%
- Vitamin D (Cholecalciferol)0 mcg0%
- Calcium10 mg0.77%
- Iron0.3 mg1.67%
- Potassium40 mg0.85%
One Gallon
Nutrition Facts
- 17 servings per container
- Serving Size 32g
- Amount per serving
- Calories139
- % Daily Value*
- Total Fat7 g9.72%
- Saturated Fat1 g5%
- Trans Fat0 g
- Cholesterol-1 mg-0.33%
- Sodium125 mg5.43%
- Total Carbohydrate19 g6.91%
- Dietary Fiber1 g3.57%
- Total Sugars12 g
- Added Sugars11 g22%
- Protein1 g2%
- Vitamin D (Cholecalciferol)0 mcg0%
- Calcium10 mg0.77%
- Iron0.3 mg1.67%
- Potassium40 mg0.85%
- Vitamin A0 mcg0%
INGREDIENTS: YELLOW POPCORN KERNELS, BROWN SUGAR (CANE SUGAR, CANE SYRUPS), SUGAR, CORN SYRUP (WATER,. NATURAL & ARTIFICIAL VANILLA F’LAVOR, INTERESTERIFIED SOYBEAN OIL, CANOLA OIL, CHEDDAR CHEESE (WHEY, C HEDDAR & BLUE CHEESE (PASTUERIZID MILK. SALT, ANNATTO EXTRACT, CHEESE CULTURE, ENZYMES}, CORN STARCH, SODIUM BENZOATE, AND SORBIC ACID)., WATER, BAKING SODA,. SOY LECITHIN, NATURAL AND ARTIFICIAL FLAVOR (DEXTROSE, CORN STARCH, BUTTERMILK. MONOSODIUM GLUTAMATE (MSG), CITRIC ACID, YELLOW 6, YELLOW 5 LAKE. YELLOW 6 LAKE. MALTODEXTRIN, WHEY SOLIDS, NATURAL CHEDDAR CHEESE FLAVOR, CONTAINS LESS THAN 2% SILICON DIOXIDE AS AN ANTI-CAKING AGENT AND LESS THAN 2:% DlSODIUM PHOSPHATE AS A PROCESSING AID, LESS THAN 0.1% TURMERIC, APO CARONTENAL, TOCOPHEROLS ALCOHOL,. PROPYLENE GLYCOL. BUTYRIC ACID, YELLOW 5,. GUM ARABIC; XANTHAN GUM). MALTO DEXTRIN. BUTTER (CREAM).
CONTAINS: SOY, MILK, YELLOW 5, YELLOW 6, YELLOWS LAKE, YELLOW 6 LAKE, WHEY, SOY.
Processed in a facility that also processes Tree nuts, Peanuts, Soy, Milk, Yellow 5, Yellow 6, Blue 1, Red 3, Red 4, Red 40, Sulphites, Wheat